Job Description

Oven Master

LIT Pizza is hiring line staff for Pizza Makers, Oven Masters, Cashiers, EXPO, and Utility positions!

Full-Time or Part-Time, Students Welcome!

Lit Pizza is a local, growing, fast casual concept with plenty of opportunity for advancement.

Line Staff employees provide exceptional customer service and prepare the final product served to the customer.

In addition to following Lit Pizza's policies and procedures, the primary responsibilities of Line Staff are as follows:

• Ensure food preparation methods, portioning, and presentation meet Lit standards.
• Ensure customer satisfaction is achieved and food is prepared as requested by the customer.
• Maintain the cleanliness and appearance of the food lines, dining room, patio, and bathrooms.
• Monitor and execute preparation, handling, and storage of food to ensure food safety practices are met.
• Provide exceptional customer service.
• Prepare the restaurant for success by utilizing opening, closing, and layover checklists.
• Restock necessary items as needed.
• Take phone orders.
• Complete transactions on POS when necessary.
• Bus, clean, and sanitize tables.
• Take out trash.
• Clean and sanitize work area, equipment, and floors.
• Perform other duties as assigned depending on the needs of the restaurant and company.
• Must be able to move up to 50lbs and work with sharp objects and hot equipment.
• Completion and certification of a state or local government approved alcohol server training program.

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